Blend: 55% Merlot & 45% Cabernet Sauvignon
Aging: 12 months in 225 l and 500 l oak barrels, medium-intensity heating
Alcohol content: 14.5% Vol.
Tasting temperature: 17 °- 18 °
Opening time before consumption: 2 hours
Food and wine pairing: venison stew with grand veneur sauce, assortment of pressed or black forest cheeses
Open now until 2037
Press Review
Neal Martin 90/100
The 2022 Beauvillage has a ripe nose with blackberry, vanilla aromas. It is precocious and outgoing. The palate is medium-bodied with silky tannins, nice depth and a caressing texture. There is plenty of satiny texture, this wine is very seductive.
Yves Beck – 91-93/100
Château Beauvillage 2022 displays a bouquet of good intensity. It reveals notes of ripe black berries and sweet spices followed by a touch of graphite. The wine has breadth, creamy and slightly grainy tannins as well as an incisive structure. The finish is salty and salivating.
Gold Medal – Lyon International Competition 2024
Gold Medal – Paris General Agricultural Competition 2024
Gold Medal – Concours des Œnologues de France – Vinalies Internationales 2024
“Here is a great Médoc wine that was unanimously acclaimed. Its magnificent intense color is a deep carmine hue, almost black. The nose reveals a complex and varied bouquet, composed of aromas of strawberry jam, blueberry soup with vanilla cream, dark chocolate and roasting. The palate is powerful, rich and suave. Its aromas develop within a silky structure and continue in a tasty and persistent finish. An exceptional wine that would be perfect accompanied by a venison stew with grand veneur sauce, an assortment of pressed cheeses or a Black Forest.”